Jan 19, 2018

Friday be like...

Household chores + breakfast + surfing the internet with Spotify...



a simple lunch of Guisadong ampalaya and alamang(sauteed bittergourd with shrimp)...




with leftover Young Pork Tocino(from my son's baon)

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and highlighting it with unboxing an online purchase giddy like a ten year old kid. :D

Wedgewood strawberry porcelain
Happy weekend!

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